Pisum sativum Organic Culture�, Microcrystalline Cellulose, Beta vulgaris, Ox Bile, Stearic Acid, Pancrealipase, Magnesium Stearate, Pharmaceutical Shellac. � Specially grown, biologically active vegetable culture containing naturally associated phytochemicals including polyphenolic compounds with SOD and catalase, dehydrated a low temperature to preserve associated enzyme factor